Seafood Remoulade Dip

Seafood Remoulade Dip
Product Code: 2131
Availability: In Stock
Price: $6.99

Chef Ivo's new Seafood Remoulade is creamy and robust with hints of horseradish, dijon mustard and capers. Great on all types of seafood, fish tacos or as a shrimp dip. 

Ingredients: Soybean Oil, Water, Horseradish (fresh ground horseradish, vinegar, salt and mustard oil), Dijon Mustard (distilled vinegar, mustard seed, salt, water, white wine and spices), Kethcup (tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder and natural flavoring), Capers (capers, water, vinegar, salt and sodium benzoate), Red Wine Vinegar, Cane Sugar, Salt, Extra Virgin Olive Oil, Sour Cream Powder (sour cream [cream, nonfat milk and cultures], cultured nonfat milk, citric acid, tocopherols and ascorbyl palmitate [preservative]), Xanthan Gum, Dehydrated Garlic, Propylene Glycol Alginate, Black Pepper, Crushed Red Pepper, Less Than 1/10th Of 1% Potassium Sorbate Added As A Preservative, Nisaplin Preperation (natural preservative), Erythorbic Acid, Parsley, Celery Seed and EDTA. CONTAINS MILK.

Seafood Remoulade Dip 10.5oz Bottle.

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