Jamaican Jerk Sauces & Marinades

Jamaican Jerk Sauces & Marinades

Jerk is a style of cooking native to Jamaica in which meats are dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. Jerk can be applied as a cooking method for many different types of proteins, including goat, chicken, pork, fish, shellfish, tofu, and others.

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Busha Browne's Spicy Jerk Sauce
A traditional spicy-hot sauce. The quintessential taste of Jamaican cuisine. Jerked pork is uniqu..
Walkerswood Jamaican Jerk Marinade
Jerking is a traditional Jamaican style of barbecuing used to marinate meat or fish before grilli..
Walkerswood Jamaican Jerk Seasoning
Jerking is a traditional style of barbecuing. This paste when rubbed sparingly into meat should b..
Walkerswood Las' Lick Jerk Sauce
This sauce has all the flavour of Walkerswoods Traditional Jerk Seasoning and has been refined wi..
Walkerswood Mild Jerk Seasoning
Walkerswood has tempered the Scotch Bonnet peppers in our Traditional HOT & SPICY Jerk formul..
Walkerswood Spicy Jamaican Jerk Barbecue Sauce
A subtle blend of the famous jerk seasoning ingredients with bananas and spices. It is a mildly s..

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